Tag Archives: vegan

Upcoming Nutrition Events in Pasadena

With Nutrinic in full swing, we have some great events lined up for the new year! These can compliment Veganuary or the PCRM 21-day challenge nicely, if you choose to do one of them or know someone who is.

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Grocery Store Tours

Ever want to see the grocery store through the eyes of a nutrition expert? Join me for our upcoming grocery store tours in Pasadena! These one-hour tours will show you how to shop for healthy food without spending a fortune (yes, even at Whole Foods!) and how to incorporate time-saving foods when you can’t cook from scratch. I really enjoy doing these and I think you’ll have fun and learn something new. Pick a date and a store here. Sign-up soon because we are keeping these to only a few people.

Nutrition Talks

Most of my talks in 2016 were about sports nutrition or how you don’t have to eat exotic or expensive food to be healthy or vegan. But with Nutrinic our goal is cardiovascular disease (CVD) therapy and prevention. What does that entail? Come to one of my talks in January! I’ll cover the evidence showing plant foods are excellent for CVD, how to incorporate them, and we’ll even have a light plant-based, vegan meal. Join us and bring a friend!

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Announcing Nutrinic: A Plant-based Nutrition Center in Pasadena, CA

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It has been awhile since I have posted, but today I have big news: I’ve opened a nutrition center in Pasadena, CA called Nutrinic!

Nutrinic is a place for you to send your friends and family who could benefit from eating healthier or who want to learn how to incorporate more plant-based meals. And we have video-based consulting for those not in Southern California.

Read more about us in this press release.

 

Over the years, my small practice focused primarily on helping vegans and aspiring vegans to develop healthy eating habits. I will continue this work through Nutrinic, however our focus is on plant-based diets as therapeutic treatment and prevention of the major cardiovascular diseases, which together are the number one killer in America.
Our approach is different because we go beyond education by focusing on skill acquisition and habit building to sustain long-term change. Our goal is not successful diets, but new lifestyles.

Our services:

  • A one-time nutrition check-in to review your current diet and learn how you can make improvements.
  • The Fundamentals: a more intensive look at your eating patterns with a focus on addressing shortcomings and learning new skills and habits. Includes before and after lipid panels.
  • Want to go all-in, revamp your relationship with food, and learn the skills for continued health from shopping to cooking to habit formation? Our 21-day program is coming soon.

I have been a Registered Dietitian for 13 years and involved in the plant-based/vegan world for two decades and now is a time like no other. The evidence for the efficacy of plant-based diets in the prevention of disease is growing daily, as is the availability of vegan options in grocery stores and restaurants. It’s an exciting time!

This next chapter is big and I’m elated for what the future holds for plant-based nutrition. Thank you for being a part of this with me! Also please note that some changes are going to come to my website(s), please stay tuned.

Ps. We are having a small office warming party this Saturday at 5pm, if you’re local and would like to come, please let me know and I’ll happily send you the details.

Pps. You can support my work directly, here.

 

 

 

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2016 Plant-based Prevention of Disease National Conference May 19-23rd

As you probably know if you follow any of my social media, I am on the board of the Plant-based Prevention Of Disease conference happening this May 19-23rd in Raleigh, North Carolina. Hard to believe this is already our third annual conference!

 

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The idea that plant foods can lower disease risk is popular among vegans and advocates of plant-based diets, but it’s not common knowledge among health professionals. As I say often during my talks, science is slow-moving. It takes more evidence to change course than to stay on the same path. Well the path right now is that largely preventable diseases are the leading causes of death in the US! The goal of our conference, known as P-POD, is to bring science-based evidence on the benefits of plant foods to health professionals. We have continuing education for doctors, dietitians, nurses and more. There are THIRTY expert speakers this year at an insanely low registration rate. It’s going to be an incredible four days!

If you have a strong interest in nutrition and someone background knowledge, you could gain a lot by attending. Also, if you know any health professionals who may be interested please help us spread the word! We have promotional materials on our site.Β  Can’t make the conference, but love what we do? We are a 501(c)3 non-profit so your donation is tax-deductible!

And remember to follow me on Instagram, Twitter and Facebook for regular updates.

 

 

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Do some vegans exaggerate health claims?

A few months back the wonderful and prolific Bite Size Vegan invited me to be a guest on her YouTube channel to talk about my work and my diet as an ultra-athlete. We discussed exaggerated health claims in the second video and the reaction from her audience was so strong and negative that she invited me back to clarify my points.

My argument was, and still is, that there are many paths to good health- strict veganism is not the only one. There are many factors in determining health and multiple ways to measure it. While there is plenty of evidence that eating mostly plant food is beneficial, that is not the same as veganism.

I’ll let you decide if the point is made or not. The first video is more about me and then the second and third get juicy. Some colorful comments, as well, if you decide to click through to YouTube- including one where I’m told that I’m not a real vegan. πŸ™‚

Let me know what you think and if there are better ways to make these points. Thanks for watching!

 

 

 

 

Remember to follow me on Instagram, Twitter and Facebook for more regular updates.

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2015- Year of the Vegfests!

Little known fact: when I was a little kid I obsessively watched- and studied- Russel Simmons’ Def Comedy Jam because I wanted to be a stand-up comic. I never acted on that desire- except for always trying to be the funniest kid in class- but now I get to travel and speak in front of crowds in a different way. Not quite a comedian, but fortunately the bar is lower for being funny when you are talking about health and nutrition. So maybe I’m almost a comedian? Kind of like I am almost a stuntman- the only other ‘job’ I dreamed about when I was young. Just see Strongest Hearts for my stunt work!

This is just a long way of saying I’ve a number of speaking events happening in 2015. The next one up is in the East Bay this Sunday for theΒ Berkeley Vegan Earth Day. If you are in the Bay Area please come by- there are excellent speakers and my friends from Food Empowerment Project (amongst others) will be tabling. I’ll have books andΒ Strongest Hearts merchandise for sale too. My talk will be focused on the theme that you don’t need special or exotic foods to be a healthy vegan. I’ll talk about what constitutes healthy eating patterns, based on the research, and how to apply it to your own life. But in a fun/funny way. I hope.

Links and details for everything are below.Β  Thanks to all the organizers; I’m grateful for these opportunities.

 

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2015

*Sun April 19 Berkeley, CA. Berkeley Vegan Earth Day. Unraveling the Myth that Plant-based Foods are Expensive and Exotic.

*Thur May 7 Boston, MA. Details TBD! In collaboration with Strong Hearts Vegan Power running team and Boston Vegan Society.

*Fri-Sun May 22-24. Paso Robles, CA. The Great Western Bicycle Rally. I will be leading rides and giving a talk or two.

*Fri-Sun May 29-31. Austin, TX. Vida Vegan Con! I’ll be giving a talk called Science is Awesome and will be on the Vegan Athlete panel.

*Sat June 27 Madison, WI. Mad City Vegan Fest. Plant-based and Powerful: What we know about vegan athletes.

*Fri-Sun Sept 11-13 Raleigh, NC. Plant-based Prevention of Disease Conference.

*Fri-Sun Nov 13-15 Portland, OR. Portland Health Conference and Portland Vegfest.

 

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Speaking at Umass Amherst on Monday Feb 23rd

For those of you in the Northeast enduring the harsh winter, I’d like to invite you to this talk I’m giving at UMass Amherst next week.Β  I’m honored to be a guest of the UMass Nutrition Association, Kinesiology Club, Students in Graduate Nutrition and the Department of Nutrition. The topic will be my work with plant-based athletes and my experience in alternative career paths for dietitians. It will be fun and there will be snacks! This event is free and open to the public. More details below and on the facebook event page. Special thanks to Eliza Beth Mellion who has done a huge amount of leg work to make this happen.

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Be sure to follow me on twitter and instagram for photos of snow and cold and to see how 13.5 years of living in Southern California has made me soft!

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Book signing and talks in Austin this week!

Austin, Texas is a great place. I was there on the No Meat Athlete book tour where we did an event at the Beard Bros factory and presented to the Whole Foods corporate office. And it happens to be one the first place I flew to on my own (with a friend) as a tiny, teenage BMXer. Austin, like where I grew up, is huge for BMX and an older friend / local hero had moved so we went to check it out and get away from the harsh Pennsylvania winter and ride our bikes.

Ever since, I have loved Austin so I jumped at the chance to be a part of the Whole Foods / Engine-2 28-Day Challenge this year.

 

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Two Events This Week

Both are a combination cacao book signing and a talk about staying active while maintaining a plant-based diet. These are laid back events and I love answering questions so if you have friends in Austin please send them along!

*Thur Feb 5, 530pm. Bee Cave Whole Foods Market.Β Engine 2, 28-Day Challenge. Book signing and talk.Β 12601 Hill Country Blvd. Bee Cave, TX 78738.

*Sat Feb 7, 12pm. Lamar Flagship Whole Foods Market. Engine 2, Meet The Experts series. Book signing and talk.Β  525 N Lamar Blvd. Austin, TX 78703.

 

Going Back in May!

And I’ll be there in May for the awesome Vida Vegan Con blogger conference. I can’t wait. Strongest Hearts will be there and both Sasha and I are speaking!! And it just so happens the wonderful organizers will be in Austin this week and made this terrific map of vegan spots: Austin Vegan Food! And you can probably count on seeing food photos on my Instagram and the VVC Instagram. I know I can’t wait to eat some Tex-Mex.

 

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I’ve a few other events already scheduled for 2015 that will get their own post, but you can peep them at my events page. Thanks for reading and I hope to see you at an event!

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